We make sure that trouble spots – canopies, filters, cookers, grills, microwaves, ovens, refrigerators, sinks, ice making machines, mechanical waste disposal units, cutting boards, deep fat fryers, food mixers, walls, electrical equipment, all work surfaces, hot cupboards and floor areas etc are thoroughly cleaned.
Hygiene trained Staff
*All Cleaning operatives working within the kitchen and canteen areas are
*Full compliance of food Safety Act
*Full deep clean and sanitising service for all kinds of kitchen ventilation
*Out of hours service to minimise disruption
*Full kitchen hygiene service
The company places great emphasis on health and safety and can take every possible step to make sure that conditions its employees add are safe and without risk to health.
The management of Azima Queen Cleaning Services is committed to meeting & Exceeding the expectations and wishes of our Clients. We recognize that to realize this goal we'd like to recruit and train the best the industry has got to offer. We also recognise the importance of getting a comprehensive management system.
Our company will make sure that the required investment is formed available to assist the continual development of all staff be it at staff operational level and management level.
We periodically undergo an indoor quality management system audit that meets the ISO 9001:2000 standards.
We make sure that our quality objective is well communicated through all board.
Get the best of best kitchen cleaning services
SIZE: 02 – 04 members|
TIME DURATION: 01 hour – 03 hours